Friday, April 04, 2008

When the Old Horsemen Also Were Old Farmers

The other day, while out feeding the horses at the appointed evening hour, I got to thinking about a horse-world influence that's all but gone these days. It's the one that came from the old farmers and stockmen in my grandfather's generation--people born around 1900 or thereabouts, and who bridged the eras between the horse as utilitarian workmate, and the horse as recreational indulgence.

They knew things about animal husbandry, firsthand, that are lost on so many horse owners of today, who see their horses as pets instead of livestock. Things like:

* How stock thrives best when fed at regular, consistent times. Grandpa, for instance, milked cows in addition to raising horses. He milked those cows at the same times every day, twice a day, and fed them (and his horses) with the same regularity. He would no more have thought of making the horses wait for dinner "until he got around to it," than he'd have milked his cows at 9 p.m. instead of 4. His milk cows were always at the peak of health, and his horses looked magnificent, too. Not a coincidence.

* How you can't expect the best results from your stock if you skimp on how you feed them. I used to ride along to the creamery with Grandpa when he went there to sell his cream, and understood, even as a child, that there was a direct correlation between what you put into the cow, and what she produced in return. Same thing with the horses. When an old farmer like Grandpa sized up someone's horse and pronounced it "poor-looking," there was an element of "tsk-tsk" to the statement. Poor was as poor was fed by the person doing the feeding.

* How you couldn't expect regular, consistent behavior from an animal if you didn't create a regular, consistent routine to establish it. In Grandpa's day, horses worked the fields six days a week, and were habituated to doing their jobs. Which is why they could be relied upon when they were harnessed or saddled to go to work. They weren't expected to be perfect partners one day a week (or once a month), after spending the rest of their time doing whatever they pleased, as pasture ornaments.

* Why there's a practical reason for balanced, correct-legged conformation--a reason that has nothing to do with winning prizes at the end of a lead rope. As far as Grandpa and his ilk were concerned, it made about as much sense to pour feed into a long-backed, crooked-legged horse or cow as it did to keep making payments on a tractor that spent more time in the repair shop than out in the fields. There was just no point in having something that wasn't going to hold up.

I know...it's a different century now, and horses play different roles than they did when my grandfather was young. But I cherish what I learned about horses from following him around the farm, and can't help but wish that more of his old-farmer knowledge were more widely practiced today.

15 Comments:

At Fri Apr 04, 02:43:00 PM EDT, Blogger Gold Creek said...

Hi Juli...I recently found your blog site and have really enjoyed your thoughts on day to day issues and the hot topics in the horse industry. The industry has along ways to go to educate our owners in correct horse keeping. Educution is the key. I also keep a blog at my website www.goldcreekequine.com

Kelly

 
At Fri Apr 04, 03:43:00 PM EDT, Blogger cdncowgirl said...

Hi Juli, I wanted to let you know that I've always enjoyed your columns in "Horse & Rider". I'm like your conversational, commensense "voice" in your writing, now that I've found your blog I can "hear" from you more frequently :) (I just found it so I'm doing a lot of catch-up reading!)

 
At Fri Apr 04, 04:41:00 PM EDT, Blogger Juli Thorson said...

Hello, ladies,
Welcome to the blog. Pleased to have you!

I hope you'll chime in again from time to time.

 
At Sat Apr 05, 09:46:00 AM EDT, OpenID ranchette said...

My great grandfather was an old time horseman, equine dentist and farmer as well so I know what you mean about the loss of "horse sense" and a regular routine.

My warmblood is definitely one that is a perfect gentleman when he has a regular job 3 days a week and a "ah" handful when I'm only able to ride once a week or less. The difference is amazing.

 
At Sat Apr 05, 10:18:00 AM EDT, Blogger pashel said...

Juli, you are so right! I was raised on a dairy farm and my dad always used to tell me that "a good farmer does not eat before his livestock does". I do that to this day. No breakfast until my horses have eaten theirs! It drives me nuts when trainers say that it's "good" for the horses to learn that feeding time is not always the same time so you don't have problems at the shows. Well, sorry, but I still feed my horses at the same time at the shows. If a class is coming up, then I feed 1/2 rations but at least they have kept their "habit" satisfied. Many vets have also said that not feeding at a consistent time can lead to colic because horses have very well established internal clocks. No kidding...just look out my kitchen window at evening feeding time and see where the horses are standing! LOL!

Hay quality is also a hot point with me. In my area, good quality hay is tough to find. It just does not grow good here (Missouri). And farmers have the attitude that hay is the "last" crop they put up, well after everything else is in the ground. Well, by that time, it's 95 degrees and the nutrition has been boiled out of the hay. It took me 5 years to find a hay guy who knows what he's doing and I treat him like a king!

Good blog! Thanks!!

 
At Mon Apr 07, 07:08:00 AM EDT, Anonymous Anonymous said...

One thing I've discovered in my 15 years or so of country living, is that country people are not sentimental about farm animals. Being raised on the usual Disney propaganda I find this attitude incomprehensible. They think I'm crazy becuase I prefer that the peons butcher and package my dinner, and I think they're cruel for fattening then eating Babe. I suspect I'm a bit hypoctical don't you?

 
At Mon Apr 07, 11:51:00 AM EDT, Anonymous Sheree Black said...

Sounds familiar to me of feeding/watering/cleaning the animals before you sit down to eat.

It seems to me that commonsense has been sent out to the back forty when it comes to horses ie riding yearlings. There was a lot to be said for the old ways of handling horses and barnyard genetics seems to me to better than what most "breeders" today can figure out.

 
At Mon Apr 07, 01:34:00 PM EDT, Blogger Juli Thorson said...

Hi, Anonymous,
Without making a guess as to whether you're being facetious or not, I'll say that I would find it hypocritical for a consumer of animal-based products to be critical of those who raise their own food animals.

My dad was a rancher and commercial cattle/sheep buyer who filled orders for packing houses. I know how meat gets into those tidy, appetizing-looking packages at the supermarket. Not to mention where the leather on my saddle came from!

 
At Mon Apr 07, 01:53:00 PM EDT, Blogger SquirrelGurl said...

I just found your blog and I love it! This post hit close to home, my Dad manages the farm where my horse lives and he maintains a strict feeding schedule.

He started working on a dairy farm when he was younger and he has maintained that strict sense of schedule to this day. He instilled the same values in us, and though I may joke about Dad leaving family gatherings early to "go feed up" but you can bet at home I make sure all my animals get fed at the same time everyday. :o)

Thanks for writing such an awesome blog!

 
At Mon Apr 07, 02:01:00 PM EDT, Blogger Juli Thorson said...

Squirrel:
Glad you discovered the blog, and tell your dad hi from me--and thanks for setting a good example!

 
At Mon Apr 07, 02:14:00 PM EDT, Anonymous Anonymous said...

JULIE: YES, BEING FACETIOUS. ELITISTS LIKE MYSELF ARE APPALLED AT HOW ANIMALS WHO ARE DESTINED FOR THE DINNER TABLE LIVE, AND HOW THE PEOPLE WHO RAISE THEM SEEM UNAFFECTED BY THIER FATE. BUT WE ARE THE SAME PEOPLE WHO HAVE NO ETHICAL OR EMOTIONAL PROBLEM WITH BUYING IT PACKAGED UP NEATLY AND SANITIZED FOR OUR DELICATE SENSIBILITIES AT THE SUPERMARKET.THANKS TO DISNEY WE GROW UP THINKING ANIMALS ARE EQUAL TO HUMANS, SO TO BE PERFECTLY CONSISTANT YOU'D THINK I'D BE A VEGAN....UH, NO.

 
At Mon Apr 07, 02:28:00 PM EDT, Blogger Juli Thorson said...

Anon--
You make a very good point about the Disney effect. Thanks for adding that to the discussion.

 
At Mon Apr 07, 11:58:00 PM EDT, Anonymous Anonymous said...

Can't tell you how many times we have had to rush home so we don't miss feeding time. Sometimes it is a pain but the horses always come first around here. Well, maybe second after the dogs. It is hard to tell who is highest on the pole around here. Great blog!

Reminded me of my grandpa that farmed with mules. He would get so mad at them because at 12:00 they would quit until he fed them. Did not matter if they only had 1/2 a row they quit! They are just too smart.

Phyl

 
At Tue Apr 08, 08:54:00 AM EDT, Blogger Juli Thorson said...

Phyl,
Great story about the mules.
That's another thing about the internal clock on our critters--it DOES work!

 
At Sat Apr 12, 12:23:00 AM EDT, Blogger Holly said...

much as I would like to be able to feed on a strict schedule, my job won't allow it. Some days I work 7a-3p, some 3p-11p and some 11p-7a.

my animals all get fed every day, and seem fine with it.

 

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